Santorini Sauce

GAEA Santorini sauce is made of fresh ingredients such as tomato, capers and wild oregano which can be found in Greek nature and are blended with Extra Virgin Olive Oil.

When you open the jar, you can smell a homemade product as if it was cooked minutes ago, using the best ingredients of your kitchen.

TASTE

Cherry Santorini Tomatoes with their characteristic flavor from the volcanic soil with capers and wild dried oregano aftertaste

Ideal sauce for pasta, rice or pizza.

NUTRITION FACTS per 100ml
ENERGY 652kJ / 158kcal
FAT 12,6g
of which saturates 1,8g
CARBOHYDRATE 6,3g
of which sugars 6,3g
PROTEIN 2,8g
SALT 1,1g
     

Net wt: 280g

PRODUCT OF GREECE

GAEA Recipes

Try the Santorini sauce in the following recipes

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An indulgence hard to resist. Rich chocolate orange-flavoured mousse…

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