Pitted Greek Kalamata Olives

GAEA pitted Kalamata olives come from the famous Kalamata region.

They are 100% natural, plump, fleshy and full of flavor. Meze finger food and appetizers to savour and share from the Greek Mediterranean table.

APPEARANCE

With  a black to brown colour and elliptical shape

SMELL

Strong characteristic of kalamata olives

TASTE

Sweet taste initially, giving way to sharpness, which is quite clean

TEXTURE

Flesh is soft and slightly fibrous

Enjoy them on their own or add to casseroles and salads.

NUTRITION FACTS per 100ml
ENERGY 719kJ / 172kcal
FAT 18.7g
of which saturates 3.0g
CARBOHYDRATE 2.1g
of which sugars 0.5g
PROTEIN 0.9g
SALT 3.3g

Size: 160g

PRODUCT OF GREECE

EL 40006

GAEA Recipes

Try the Pitted Kalamata Olives in the following recipes

POTATO CHIPS MADE IN THE OVEN

Potato chips cooked in the oven? Yes, please! Crispy golden potatoes roasted in the oven …

ORANGE-FLAVOURED BITTER CHOCOLATE MOUSSE

An indulgence hard to resist. Rich chocolate orange-flavoured mousse…

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