Pitted Kalamata Olives
GAEA Green Olives are pitted and marinated for several days with extra virgin olive oil, oregano, garlic, coriander, and lemon peel to offer delicious olives for snacking and entertaining.
Liquid free, preservative free and with reduced salt. In a pouch that keeps the olives fresh and full of authentic Greek flavours.
With a black to brown colour and elliptical shape
Strong characteristic of kalamata olives
Sweet taste initially, giving way to sharpness, which is quite clean
Flesh is soft and slightly fibrous
Enjoy them from the pouch, with your drink or on your salads.
|NUTRITION FACTS||per 100ml||per serving 15ml|
|ENERGY||945kJ / 226kcal||142kJ /34kcal|
|of which saturates||2,8g||0,4g|
|of which sugars||0,5g||0g|
PRODUCT OF GREECE
Try the Pitted Kalamata Olives in the following recipes
POTATO CHIPS MADE IN THE OVEN
ORANGE-FLAVOURED BITTER CHOCOLATE MOUSSE
An indulgence hard to resist. Rich chocolate orange-flavoured mousse…