Pitted Green Olives
These superb hand-picked Halkidiki variety GAEA Green pitted Olives are plump, fleshy and full of flavor.
Meze finger food and appetizers to savour and share from the Greek Mediterranean table.
Green skin characteristic of olives variety
Characteristic of olives variety
Bitter giving rise to an almost unripe taste
Enjoy them on their own or add to casseroles and salads.
|NUTRITION FACTS||per 100ml|
|ENERGY||532kJ / 128kcal|
|of which saturates||1.5g|
|of which sugars||0g|
PRODUCT OF GREECE
Try the Pitted Green Olives in the following recipes
POTATO CHIPS MADE IN THE OVEN
ORANGE-FLAVOURED BITTER CHOCOLATE MOUSSE
An indulgence hard to resist. Rich chocolate orange-flavoured mousse…